Best Instant Pot Beef Stew Recipe

want to cook a mouth watering beef stew with your instant pot. Then this post is for you. Here I shared best instant pot beef stew recipe for you. If you are confused to choose which instant pot is best for you then check my best instant pot model comparison.

Best Instant Pot Beef Stew Recipe

Instant pot beef stew Recipe

Preparation Time – It takes about 5 minutes to prepare for it.

Cook Time – It takes minimum 1 hour to cook for the Instant pot Beef Stew.

Total Time – It takes about 1 hour and 5 minutes to get completely cooked to serve on your dish.

Ingredients That you need to start –

  • 2 Pounds x Bite-sized pieces Beef meat
  • 1 x Teaspoon salt
  • 1 x Teaspoon Pepper
  • 1 x Teaspoon oregano
  • 1 x Finely Chopped Medium Onion
  • 2-3 x Cloves of garlic
  • 32 ounces of Beef broth
  • 1 x cups frozen peas
  • 4-5 x small sized red potatoes cut into bite-sized pieces
  • 1 x tablespoon dried parsley
  • 1 x cup frozen corn
  • ¼ x flour cup
  • ¼ x water cup
  • 2 x baby carrots cups
  • 2 x Tablespoons Worcestershire sauce
  • 6 Ounces can Tomato paste

 Instructions for Preparation

  •  Put all necessary ingredients items into Instant Pot except frozen peas, corn,and flour/water mixture. Keep stirring until well combined.
  • Seal Instant Pot at the set valve to seal.
  • Now select the Meat/Stew option.
  • Once the time for cooking gets over, let the instant pot sit for 12 minutes. As soon as 12 minutes gets over, quick release the pressure placing the valve to the venting position.
  • After instant pot gets depressurized, stir it with frozen peas, corn,and flour/water mixture and stir until stew thickens a bit more and corn/peas are warmed about 3-5 mins.

 

Pros of Instant Pot

 Faster Cooking with Pressure

What makes the Instant Pot’s Popular —apart from its capability to make great food—is that it provides users with the most sacred resource of all: Time. Yes, meal preparation and warming the machine are required, but the dishwasher-safe Instant Pot dutifully (and silently) cooks 2-6 times faster than other conventional methods. That means you can cook braises like pulled pork, tender stew,and roast beef within an hour, making them weeknight accessible.

Makes Great Rice

When it comes to texture and taste, the machine’s heat is evenly distributedand the process of steaming assures vegetables keep their color, and grains emerge as soft and fluffy.

Sauté Function Brings the Flavour

You can sautéonions, meats or bloom spices correctly in the Instant Pot. So, go ahead and sear that beef tenderloin, then deglaze with stock or wine, pop the lid on and pressure cook it right in the same pot. The outcome is tender meat without losing any of that beautiful flavor caused by browning right in the pot.

Tons of Great Instant Pot Recipes

Instant Pot also delivers variety. There are a different app, cookbooks, and innumerable blogs, novel recipes which you get within a click away. Easily made dishes like an Instant Pot whole chicken are awesome for weeknights while time-saving staples like Instant Pot beef stew or our 5-Ingredient Instant Pot Mac and Cheese are ready in a snap.Intelligent Programming and Save Customized Cooking settings on the DUO and LUX models memorize your preferred settings and learn to cook your meal exactly the same way you like it every time.

Cons

You Need Counter Space

Fast though it may be, Instant Pots can accommodate much-needed counter space so be    sure it will get enough use to justify its prime real estate next to the toaster or the coffee   maker.

There’s always a Learning Curve

This could be the Swiss army knife of kitchen appliances but mastering the extensive  features like double-digit programs, and hefty instruction manual can be time-    consuming.The learning curve can be steep compared to the ease of turning the knob      on your trusty Crock Pot. Also, dealing with high pressure makes people nervous and     you want to feel confident that you’ve sealed it properly before bringing it to full pressure.

May Not be as Fast as You Think

Everything is not cooked quicker in the Instant Pot. By the time the machine gets up time  to pressure, cooks, then depressurizes, you could have boiled those potatoes on the      stove. Keep in mind how much rice, braising and yogurt-making you do regularity to    determine if this will indeed be a time saver for you and your family. Also, because the      slow cooker and pressure functions close in the steam, you’ll need to give yourself extra    minutes to bubble or boil off extra liquid, so your stews are the right consistency.

Conclusion

If your food lover then surely you will try out this recipe. This recipe is one of the best recipes which tastes your tongue if you’re a beef lover. With the instant pot, you can prepare this instant pot beef stew recipe within short duration with a quick result. So, the choice is yours whether to start stew in your daily food items with the instant pot it’s all good. You can always try out for making this recipe special on occasion, birthday, parties, events, etc.