{"id":1523,"date":"2020-02-10T23:24:27","date_gmt":"2020-02-10T17:54:27","guid":{"rendered":"http:\/\/kitchentoolsmaster.com\/?p=1523"},"modified":"2020-02-10T23:24:27","modified_gmt":"2020-02-10T17:54:27","slug":"espresso-vs-latte","status":"publish","type":"post","link":"https:\/\/kitchentoolsmaster.com\/espresso-vs-latte\/","title":{"rendered":"Espresso Vs Latte"},"content":{"rendered":"\n
Are you fond of coffee? Then, you\nshould try out different variations of it. However, it is essential to know\nabout the flavor of at least the common types of coffee. <\/p>\n\n\n\n
The post is about espresso vs latte<\/strong>. Both of them are concentrated coffee beverages\nwhere pressurized hot fluid forced through coffee ground. Moreover, both\nespresso and latte call for finely ground beans. Hence, what are the\ndifferences between them? Before diving into that, let us know about them\nfirst. <\/p>\n\n\n\n
<\/span>Espresso Vs Latte –Introduction<\/strong><\/span><\/h2>\n\n\n\n
Most of the coffee aficionados prefer\nto relish espresso and latte. Many people think that espresso comes with more\ncaffeine content than one cup of coffee. However, it is not right. How much is\nthe caffeine content in one espresso shot? Averagely, it is around 64\nmilligrams. <\/p>\n\n\n\n
On the contrary, a latte contains\nespresso shots. Sometimes, you can also find out a latte with a double espresso\nshot. Smaller-sized lattes feature one espresso shot with 77mg of caffeine.<\/p>\n\n\n\n
What Is Espresso?<\/strong><\/p>\n\n\n\n
Is there anyone, who does not like\nespresso? It is a concentrated, full-flavored type of coffee with the serving\nof \u201cshots.\u201d <\/p>\n\n\n\n
Espresso features crema that is not\nthe case with most of the coffee types. Crema is a reddish-brown colored froth\nthat is a concoction of air bubbles and soluble oils of coffee grounds. <\/p>\n\n\n\n
Due to the crema, espresso offers a strong\ntaste and rich flavored coffee. Moreover, the aroma is also mind-blowing. The\ncrema often acts as the symbol of a perfect, high-quality espresso with\nproperly ground coffee. <\/p>\n\n\n\n
Many delectable caffeinated drinks\nuse espresso as their base, including Cappuccino, Caff\u00e9 Americano, Gibraltar, Caff\u00e9\nLatte, etc. If you prefer the strong flavor of coffee without any milky\naddition, then you can go for espresso. <\/p>\n\n\n\n
What is latte ?<\/strong><\/p>\n\n\n\n
Do you like to relish a milky\ncaffeinated drink? Then, latte can make a great option for you. A classical\nlatte is all about steamed milk of six to eight ounces. However, the base\nremains in one espresso shot. However, larger lattes come with a double\nespresso shot sometimes. Lattes may feature foam as the topping to enhance the\nflavor. <\/p>\n\n\n\n
A latte shares many similarities with\na cappuccino. However, it does not come with as a generous amount of foamed\nmilk as a cappuccino has. A latte is also similar to macchiato but the latter\none does not contain steamed milk. One of the popular types of latte is an iced\nlatte, which is a great concoction of espresso, cold milk, and ice. <\/p>\n\n\n\n
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<\/span>Espresso vs Latte<\/strong> – Comparison<\/span><\/h2>\n\n\n\n
The Process:<\/strong><\/p>\n\n\n\n
Most of the espresso machines work in\na similar way. The pressure of hot water gets forced through the finely ground\nbeans. Once the mixture goes through the filter and reaches the glass, a\nbeautiful crema layer must be present to prove the quality. <\/p>\n\n\n\n
Since espresso makes the base for a\nlatte, the preparation method starts with brewing espresso. Hence, you must\nhave a latte or espresso machine to make a latte. However, nowadays, it is also\npossible to brew latte without these machines. <\/p>\n\n\n\n
Coffee Beans:<\/strong><\/p>\n\n\n\n
Espresso calls for long-roasted Arabica\nbeans, which must be finely ground. The long-time roasting process allows\nextracted coffee oils to come out to the surface. Overall, Arabica is the best\nchoice in this regard whenever it comes to quality and taste. However, if crema\nis the main center of attraction, then Robusta coffee beans make a great\nchoice. <\/p>\n\n\n\n
When it is about producing a lavish,\nvelvety, creamy cup of latte, Arabica coffee beans make the best choice.\nHowever, the base of espresso remains the same. <\/p>\n\n\n\n
Milk Usage:<\/strong><\/p>\n\n\n\n
The key difference between espresso\nand latte lies in the addition of milk. Espresso with milk is not an espresso\nat all. It is completely a different variation of espresso. Oftentimes,\nespresso can seem excessively bitter for some coffee buffs. In that case, it is\nokay to add a dash of sugar in it. However, the overuse of sugar can cover the\noriginal flavor of espresso. <\/p>\n\n\n\n
On the contrary, milk is an integral\npart of the latte. It comes with both steamed milk and milk foam to get a\ncreamy texture.<\/p>\n\n\n\n
The Bottom Line<\/strong><\/p>\n\n\n\n
Now, you know about the espresso vs latte<\/strong> that means it becomes easier to opt for a correct\ndrink, as per your mood. Whenever you are in a mood of strong coffee taste, go\nfor espresso. And if your mind is craving for a milky delight, opt for a\nlatte. <\/p>\n
![\"espresso](\"https:\/\/kitchentoolsmaster.com\/wp-content\/uploads\/2020\/02\/espresso-vs-latte.png\")
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